Integration and Parisian Sourdough

Last weekend I got a work opportunity to go represent my company in Paris. I was so happy for the opportunity and excited to go do a good job. When I told Elke she was excited to! And she even wanted to try and organize so we could all go. Sadly that was not possible at the end but she had another great idea. She told me that I should stay an extra day and dive into the French/Parisian Bread scene. Wow! What a great idea. At first I resisted it and then I remembered that I am trying to integrate myself and decided to go for it. Also, she found an Airbnb Experience to actually go do a workshop. The weekend was planned!

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